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Maple and Papaya Paradise Pizza

Print Recipe
Surprise your taste buds with a pizza that’s both fresh and indulgent. Perfect as a main dish for four, this Maple and Papaya Paradise Pizza will make you rethink pizza night!

Equipment

  • Baking sheet or pizza stone
  • Parchment paper (optional)

Ingredients

  • 1 store-bought or homemade pizza crust
  • 1 cup mozzarella cheese shredded
  • 1 cup fresh papaya thinly sliced
  • ½ cup fresh arugula
  • 2 tbsp maple syrup
  • 1 tbsp olive oil
  • Salt and pepper to taste
  • Optional: red chili flakes for a hint of spice

Instructions

  • Preheat Oven: Preheat your oven to 450°F (232°C) and place a baking sheet or pizza stone inside to warm up.
  • Prepare the Crust: Roll out the pizza crust on parchment paper or a floured surface. Drizzle olive oil over the crust, spreading it evenly.
  • Add Cheese and Papaya: Sprinkle mozzarella cheese over the crust, leaving a slight border. Arrange papaya slices evenly across the cheese layer.
  • Bake the Pizza: Carefully transfer the pizza to the hot baking sheet or stone. Bake for 10–12 minutes, until the cheese is melted and the crust is golden.
  • Finish with Toppings: Remove from oven, drizzle maple syrup over the top, and scatter fresh arugula. Season with salt, pepper, and optional chili flakes.
  • Serve: Slice and serve warm.