Infuse the Lavender:

In a small saucepan, bring 1 cup of water to a boil.

Remove the boiling water from heat and add the dried culinary lavender buds to a heatproof container or teapot.

Pour the hot water over the lavender buds and let it steep for about 10-15 minutes, or until it reaches your desired level of lavender flavor. You can adjust the steeping time for stronger or milder lavender notes.

Strain the Lavender Infusion:

Strain the lavender-infused water through a fine-mesh sieve or a tea strainer into a clean container or pitcher.

Allow the lavender infusion to cool to room temperature.

Prepare the Grape Lavender Refresher:

In a serving glass, fill it with ice cubes.

Pour 1 cup of Concord grape juice over the ice.

Add a few slices of lime to the glass for a citrusy twist.

Add Lavender Infusion:

Pour 1/4 to 1/2 cup of the lavender infusion (adjust to your taste preference) into the glass with the grape juice and lime slices.

Top with Club Soda:

Gently pour 1 cup of club soda into the glass to create a fizzy and refreshing effervescence.

Stir and Garnish:

Give the Grape Lavender Refresher a gentle stir to combine all the flavors.

Optionally, garnish with a fresh lavender sprig for a touch of elegance and fragrance.